Chilli Con Carne
Made from rescued Australian produce, packed for real life.
How To Prepare
Simply add water. Most of our meals are ready in around 10-15 minutes on the stovetop, with exact timing on the pack.
What We Leave Out
No artificial colours. No artificial preservatives. Just real rescued produce, done simply.
Award-Winning Sustainability
In 2025, founder Kelly Johnson won the SA AgriFutures Rural Women's Award for showing how great food can back local growers and tackle food waste.
Boost the Protein
Add your favourite protein while cooking, like chicken, beef, tofu, eggs or legumes, to make this an even more filling meal.
Enjoy a rich, high-fiber dehydrated Mexican bean dish that's perfect for slow cooking. This versatile recipe can be enjoyed as a vegetarian meal or enhanced with your favorite meats.
Available in family and Bulk sizes that feed 4 to 16.
Ingredients:
Kidney beans, Onion, Chili, Oregano, Paprika, Garlic, Carrot, Tomato, Cumin, Parsley, Vegan, preservative-free stock
Key Features:
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Mild to Medium Spice: Balanced heat level for a wide range of tastes.
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High in Fiber: Kidney beans and vegetables provide a fiber-rich meal.
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Versatile: Enjoy as a vegetarian dish or add meat for extra flavor.
Instructions:
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Prepare the Ingredients:
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Open bag, add to pot and add water. Cook 15 minutes on simmer.
- Serving Suggestions
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Serve with a baked potato, over pasta, with corn chips, or on oven fries
Meat Options:
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Add minced pork, chorizo, or lamb shanks for a meatier version.
Returns: Due to food safety regulations, food products cannot be returned unless they are faulty, damaged, or supplied incorrectly. Please see our full Returns & Refunds Policy.