IN THE NEWS
Awards and media coverage
Woodlane Pantry rescues surplus and second-grade South Australian produce and turns it into shelf-stable meals. Here is the recognition that work has received, and where it has been covered.
IN THE NEWS
Woodlane Pantry rescues surplus and second-grade South Australian produce and turns it into shelf-stable meals. Here is the recognition that work has received, and where it has been covered.
Founder Kelly Johnson and the SPhiker range have been recognised for sustainability, waste reduction and rural leadership.
South Australian winner and national finalist, with a $15,000 Westpac grant.
Read the announcementSustainability and Waste Management Award, for businesses with fewer than 15 staff.
See the winners
IN HER WORDS
Kelly Johnson, founder of Woodlane Pantry and SPhiker, speaking to The Post
Also covered in print and on air by ABC Radio, FlowFM, the Murray Valley Standard, the Mount Barker Courier, Murraylands Life and PIRSA.
For interviews, images or more information about Woodlane Pantry, get in touch.